Here are nine vegetarian foods that are rich in protein

Seitan (Wheat Gluten)

Seitan (Wheat Gluten)

Tempeh

Tempeh

Lentils

Chickpeas (Garbanzo Beans)

Quinoa

Quinoa

Greek Yogurt

Greek Yogurt

Cottage Cheese

Cottage Cheese

Hemp Seed

Soy Milk

Soy Milk